Private Chef Ibiza Local, Natural, Homemade


  • We offer you a full Ibiza Experience in the comfort of your home with a private chef and soulfull playlists exclusively compiled by Ibiza Resident DJs.

  • Food preferences or allergies are no problem and we will also be happy to create a special menu for your little ones, if preferred.

  • We stand for the freshest local, natural ingredients the island has to offer.

    We love fermenting and creating healthy, yummy food. Homebrewn ginger beer, home-infused spirits, homemade gluten free sourdough bread, it's all in our menus! Homemade is what we stand for!

    In everything we do, we are passionate, reliable, creative and hard-working.

    With our sharing plate concept we want to bring a meditteranean feast to your house.

  • Next to our food menus, we also offer a nice selection of local wines. Feel free to ask for our drink menu.

  • The price per person includes everything (chef's fee plus food cost). This fee includes working hours; shopping, transport costs, preparations, mise en place, hours at location for cooking, service and cleanup.

  • The menu prices per person are VAT included. Children under 12 pay half the price.

  • 50% of the total amount should be paid upfront to confirm reservation, 50% should be paid in cash before the start of the service. If cancelling is done more than a week before the date, the deposit will be refunded. If cancelled later, no refund is possible.

  • For workshops, we also work with a fixed fee plus the menu price per person. On request.

  • We complete the experience with some musical vibes that we have created to spice up your evening. We even offer the possibility to extend the party after dinner with an extra 2 hour live Ibiza resident DJ session. Please book upfront.

  • After the service, we return the kitchen into the state we received it and fill up the dishwasher for you, while you are enjoying our chupito on the house!

  • We have our own farm, where we grow our own local produce organically and we source our fresh ingredients at local  farms markets. In the rare occasion that some ingredients are out of stock or don't approve to our high quality standards, we will find equal substitutes.

  • We need to have access to a clean kitchen with working oven and bbq (please check coals, gas, etc.) and clean cutlery, glasses and plates and serving plates and bowls, enough for the number of persons.

  • Our fee includes growing and finding the best organic local products, experimenting untill finding the perfect tastes, making a selection of the best local products the island has to offer, making our own gluten free sourdough bread, brewing our own ginger beer with local Ibicencan honey instead of sugar, infusing our own spirits, finding the best natural products, doing food and drinks shopping, making the food preparations, making the best (vegan) sauces and sidedishes, marinating our exquisite selection of meats with local herbs fresh from the campo, setting the table, compiling the best playlist to fullfill the experience, cooking in your kitchen and bbq area, serving our food in a sharing plates concept, putting everything in the dishwasher afterwards, cleaning the kitchen and bbq area and transport costs.

  • Extra services can be contracted (waiter / mixologist service, extra dishes, glasses, cutlery,...)

  • We posses multiple certificates: food handler, allergen management, prevention measures against covid-19, … and speak english, spanish, french and dutch.

1 MENU PER GROUP (minimum 4 persons)

APERITIF + 1 STARTER + MAIN + DIGESTIVE 82 Euros per person



BBQ MENU 60 Euros per person (minimum 8 persons)